Monday, October 24, 2011

The watcher on the hill: Partington's Windmill (Part 1)

"Partington's flour mill, houses and a ship in the harbour with fenced graveyards in the cemetery in the foreground," sketch by E Goring Corbet, January 1859, A-128-002, Alexander Turnbull Library.

Updated 20 November 2013


"Ask of me if you would know 
Stories of the long ago; 
I, the watcher on the hill," 
Softly sighs the old windmill.
"Roslyn", 1902

An email came in from a reader named Peter Grierson back in September: "Would love to see an article on Partington's Mill if you get the chance. This was a bona-fide windmill that stood on the site of the present day Langham Hotel for 100 years, until the short-sighted council of the day had it knocked down in 1950."

Initially, I thought: what was there left to blog about regarding the windmill, that hadn't already been covered? Partington's Mill is one of those heritage tragedies in Auckland which is still capable of causing sorrowful shaking of heads, and utterances of "Ah, the Mill!" when heritage-minded folk gather. Even for those such as myself, who are too young to have actually been around to see the old relic in its declining years. Thus, Partington's Windmill has been well covered by articles, paramount of which is the classic "Partington's Flourmill: The Winds Were Turbulent", by Patricia M French, published in the Journal of the Auckland Historical Society in 1967.

But, once the Historical Festival was over, as I promised Peter, I took a look. He emailed through a number of sources he had to hand. I found more on top as I looked further -- and became intrigued.

French tells us that Charles Frederick Partington, from Oxford in England, arrived first in Sydney in August 1841. He was accompanied by his father George and two of his three brothers, working as a carpenter. By the end of 1842 however, he'd crossed the Ditch, and was living in Chancery Street. The rest of the family followed over the years.

1845 saw Charles Partington working in Mechanic's Bay, still as a carpenter. French wondered, quite reasonably, whether he had become involved with Low & Motion and their flour mill there at the bay, for by June 1847 he'd entered into partnership with John Bycroft, taking over the Epsom Mill, built in 1844 by Joseph Low for architect William Mason. Was it this which gave Charles Partington the milling business bug passed down to three of his sons? Was he inspired in the beginning by the turning sails of the Epsom windmill?

His partnership with Bycroft lasted only two years. By 1850, Partington was looking closer to the still young trading centre of Auckland town for a place to set up in business on his own. By July 1850 he had title to two strips of land off Symonds Street, 8A and 9A of Section 36. Three years later, he was to add a third, the adjacent 10A, which today fronts onto City Road. (Deeds Indexes, LINZ records) There, he had Henry White build the brick windmill, in operation by August 1851, using the clay of the site to fashion the bricks into walls 27 inches thick and 6 levels high. As early as 1852, the windmill at Partington's Victoria Flour Mill became an artist's favourite.

Partington's windmill on the skyline of Auckland in 1852, seen from Queen Street Wharf. W S Hatton, reference B 078-012, Alexander Turnbull Library.

Partington soon expanded his business, from simply manufacturing the raw product of flour to producing a finished product: biscuits. For this, he needed a factory, which he built between his windmill and Symonds Street in 1855/56.

Southern Cross 12 February 1856

The Steam Biscuit Factory was to remain the mainstay of Partington family business on the site for nearly 90 years. The windmill, barely seven years old, was leased out to other operators.
WINDMILL. F. W. FLETCHER BEGS to inform the Public that he has leased the WINDMILL in Symond-street, belonging to Mr C F. Partington, and that it is his intention to grind Wheat on hire, on the most reasonable terms; and he assures all those who may employ him that strict attention will be paid to the producing a superior article. Auckland, June 7, 1858.
SC 8 June 1858 

NOTICE. VICTORIA FLOUR MILLS. In consequence of the ill health of Mr. F. W. Fletcher, CHAS. F. PARTINGTON begs to inform the Public that the Lease of the Windmill has this day been cancelled (Oct 16th, 1858). In resuming possession of the Mill, C. F. P. takes this opportunity of returning thanks for past favours, and hopes by strict attention to business, and the Manufacture of a good article, to retain the support of his friends and the public generally …
SC 19 October 1858 

Detail from "City of Auckland" map, J Vercoe & E W Harding, 1865-1866, NZ Map 18, Sir George Grey Special Collections, Auckland Libraries. The Steam Biscuit Factory complex can be seen just beside the windmill. Charles Partington's home nearer Symonds Street (bottom right corner) straddles lots 9A and 10A.

See also Mr Partington and his hemp.

In 1866, Partington updated and refitted his steam biscuit factory. The local press were wowed.
VICTORIA FLOUR MILLS AND STEAM BISCUIT BAKERY.
We visited yesterday the extensive flour mills and steam biscuit bakery establishment of Mr. Charles F. Partington, which have been fitted up with new and improved machinery. The buildings are situated on the west side of Symonds-street, nestled in umbrageous shrubbery and trees, and almost hid from the view of the passer-by. The first noticeable improvement we observed, before entering the mill, was a new coke kiln, constructed on the newest and most; approved principle, for producing a superior kind of fuel. ... Passing from the kiln we entered the boiler-house, where there is erected a Cornish boiler, suitable for an engine of 15-horse power. It is placed in such a position that as little heat as possible may escape, which is in itself an important consideration.

Next to this apartment in the engine-room, where a patent vertical or steeple engine is erected, of somewhat greater power than is required to keep in motion the various machinery. It is constructed with a superheater, which heats the water above boiling point, before it enters the boiler. From the engine-room we enter the steam mill, which is fitted up with a pair of French burr stones, together with dressing and smutting machines complete, Here the wheat is ground, separated, and the flour conveyed into the bakehouse.

In the bakehouse there is what is termed the mixing machine, capable of mixing 3 cwt. of flour every ten minutes. After the dough is properly mixed, it is passed through two powerful bake rollers, then rolled out into sheets thirty feet long. These are cut up into smaller lengths, and afterwards passed through the cutting machine, during which process they are joined and form one continuous sheet. The sheet of prepared dough then passes underneath the cutters, which separate and stamp the cakes, the scraps being removed at the same time by a very simple and ingenious arrangement. The cakes of dough, which are all exactly of the same size and weight, are passed along and laid on the travelling oven, which is 36 feet long. The biscuits, in passing through, are thoroughly and evenly baked, which process occupies from eighteen to twenty minutes. They are dropped on to the kiln, there allowed to remain for a certain time in order to dry thoroughly, after which they are packed in bags or cases. There are different cutters used for producing all kinds of fancy biscuits, picnics, &c. The biscuits are of first-class quality ... The machinery is capable of baking thirty tons of flour in the week. All the machinery is T. and T. Vicars and Co.'s (Liverpool) patent, which obtained the prize at the London Exhibition of 1862. ... The water used is principally supplied from the roofs, there being such a large surface, and is conveyed to the different parts of the bakery establishment by piping. Mr. Partington first introduced steam machinery for baking into Auckland about twelve years ago. The new machinery was obtained with the twofold object of economising labour and producing a superior quality of biscuit, and was erected at a cost of between £2,000 and £3,000. The whole of the machinery, including the engine, has been erected in a most creditable manner by Mr Partington's two sons, under his own supervision. Adjoining the steam biscuit manufactory is the windmill, which was erected in 1850, and contains a number of lofts for storing biscuits. It is the intention of the proprietor to export larger quantities of biscuit than he has formerly done.
SC 3 October 1866 

However, the first of the major Partington mill fires apparently did considerable damage to the new structure.
A narrow escape from fire was made on Friday night, at Mr. Partington's mill, Karangahape Road. About midnight, as constable Hoare was passing along the road, he observed a glare in one of the windows, and on looking through he saw a large heap of biscuits burning on the floor of the bakehouse, close to the oven. The constable at once aroused Mr. Partington and two of his men, who live on the premises, and by the exertions of the party the flames, which had reached nearly to the roof of the building, were extinguished. The floor in front of the oven was bricked, but the fire had caught the boards adjoining, and burned them in three or four places. The building is not insured. 

SC 3 December 1866

How much this had an impact on Charles Partington's disinterest in the milling and baking trade from that point on isn't known, but essentially he now seemed much more interested in either developing quartz stamping equipment during the rush in Thames -- or selling his Symonds Street property. The Victoria Mill and Steam Biscuit Factory disappears for a time from the advertising columns.


View from Auckland Harbour, c.1864, with the windmill on centre skyline. Andrew Thomas H Carbery, reference E-248-q-102, Alexander Turnbull Library

In the early 1870s, the sale of Partington's Symonds Street land began, along with the equipment from the mills.

Auckland Star 7 December 1872


The old windmill that has kept sentinel over Auckland for so many years is, we are informed, doomed to destruction, and in a few weeks the place which once knew it will know it no more ... the owner possesses a hard and obdurate heart. He, having no such refined sentiment, prefers to see the land cut up into building allotments, and so its destruction is not likely to be averted. It is said that one of the arms of the mill having come off some time ago, threatening destruction to life and property, has so intimidated people as to make the land in its vicinity less valuable at such prices as it would otherwise command.

It will be missed, will the old mill, by captains of vessels making for our harbour ... Old salts making the harbour, who have been absent for a time, will be under some sort of hazy impression that they have lost their bearings, or have not kept their weather-eye open, which will cause them to swear sheets and halliard. The mill will also be missed by young gentlemen who "won't go home till morning", and who had to depend greatly upon the mill for assistance to guide them on their erratic course ... if Partington will only spare that mill, we promise him his name shall be handed down to posterity in the eternal columns of this journal.
NZ Herald 9 January 1873



Auckland Star 15 March 1873

The Southern Cross reported on 4 June 1874 that the "largest and most complete biscuit-making plant south of the equator" was sold to John Lamb of Riverhead.  In January 1877, Charles F Partington died, and the remainder of his land and buildings was inherited by his wife. In August that year, the remains of the Partington estate was transferred to two of the sons, Charles Frederick and Edward Partington. But, as it turned out, the remainder of the history of both the windmill and the factory would come to be dominated by the eighth and youngest son, Joseph.

Joseph Partington, c.1881, from the Evening Post, 20 November 1941

Joseph Partington (1858-1941) was only 18 when he first entered into business for himself as an engineer, millwright and machinist, a year before his father's death. Born on the Symonds Street property, his childhood was probably dominated by the family business.


Auckland Star 30 September 1876

His brothers Charles and Edward, trading as Partington Brothers, restarted the mills at Symonds Street in mid 1877.



Auckland Star 29 July 1877

Then in 1879, Joseph Partington disposed of his Wakefield Street business, a year before his brothers left the Symonds Street mills to take on a lease from Auckland City Council for the "Western Mills" on Western Springs, the enterprise formerly run by Low & Motion.  For a while, he operated a smithing business at the junction of Cook and Nelson Streets, then went into partnership with his brothers, but at Symonds Street.

Auckland Star 26 July 1879


On 1 December 1880, he withdrew from the partnership with Charles and Edward.  His brothers, though, saw little point in continuing at Symonds Street at all, so it seems. By mid 1881, Henry Partington, a land agent and family member, was advertising the sale of the mills land at Symonds Street. Joseph protested.


Auckland Star 8 July 1881

The advertisements for a sale went ahead, however.



Auckland Star 13 September 1881

Until, in December 1881, Joseph Partington purchased the factory buildings beside the windmill, along with the right of way leading to Symonds Street (Deeds Index 18A.17). His brothers retained the windmill and the right of way leading to Liverpool Street.


Auckland Star 12 December 1881

Detail from T W Hickson's "Map of the City of Auckland", 1882, NZ Map 91, Sir George Grey Special Collections, Auckland Libraries

From that point on, until clear through to 1921, things became complicated, at least in terms of land history documentation.

His name on the title for the biscuit factory, Joseph Partington took out a mortgage with Charles Stichbury in December 1881. Partington dissolved his partnership with Osmond in October 1885, and carried on alone. Stichbury died, and when his will was probated in January 1887, the mortgage was inherited by James Stichbury. There was a subsequent Supreme Court hearing in 1892, and a Mr Evans received title over the land, probably through mortgage default. In June 1895, Joseph Partington took out a 10 year lease from Evans. Then Evans, two years later in September 1897, sold the property to James Wilkinson. At that point however, Partington's lease was still in place, and had 8 years to go.

Detail from map, 1886, by George Treacy Stevens. NZ Map 374, Sir George Grey Special Collections, Auckland Libraries. A stylised version of both the windmill and the steam biscuit factory can be seen.


Auckland Star 29 November 1894

Then, we have the windmill itself, and Mill Lane, the right of way leading to Liverpool street.

The Windmill, from the Symonds street end, 1898. Extreme left is the northern end of Joseph Partington's Steam Biscuit Factory. Left of centre (beside the windmill) is the residence divided between Partington and Wilkinson as it was bisected by the boundary line. Behind that house was a two-storey brick stable built for T Hope Lewis, which sparked the Wilkinson-Partington feud. Reference 4-150, Sir George Grey Special Collections, Auckland Libraries

Partington Brothers, Charles and Edward, retained ownership of the windmill side of the property, and used it to raise loans, possibly to support their operations out at Western Springs. As part of that, they conveyed a moiety or part interest in the property to Joseph Partington in June 1886. According to Joseph, this took the form of a lease with right to pay off the mortgages and thus purchase the entire property. With his brothers absent from the scene, Joseph probably considered that at that point he had complete control over the entire site, both the factory and the windmill. Unfortunately, he was wrong.

His brothers were declared bankrupt in August 1887. One of the existing mortgages, with Queen St jeweller (and, apparently, a shareholder of the soon-to-be shaky Bank of New Zealand) Richard Beck, was called in during 1892, and Beck then sold the windmill half of the property to James Wilkinson for £330. Now, according to Joseph Partington (as later reported by George Everard Bentley), he'd approached Wilkinson himself as Wilkinson was "a shining light in the Wesleyan Church", the same church to which the Partingtons belonged. Perhaps Partington felt that, as a fellow Wesleyan, Wilkinson would work in with him, and allow Partington to continue his business there without hindrance. A lease of three years was arranged between Wilkinson and Partington. During this period, Partington was bankrupted from the end of 1892 to the end of 1893, released from bankruptcy in May 1894.

In 1895/96, the lease ended and was not renewed. (Wilkinson may have had concerns over Partington's bankruptcies, amongst other things). From that point on, Wilkinson arranged with Partington that the latter could only be a tenant as far as the windmill went, and even that was only on a week-by-week basis. Another reason why this might have happened was the odd position of the main mill residence -- cut in half by the boundary between the factory land and that of the windmill, with Partington living in one half, next to, as his chronicler Bentley was to put it in 1898,  8 members of the Wilkinson family, with the mother "unhappily a raving lunatic", screaming for much of the time. Whether this was correct or not, it clearly showed that any admiration Partington may have once had for his fellow Wesleyan evaporated. As those who knew him were to say in the following century, after Partington's death: once he took a dislike to someone, that dislike remained.

On 20 August 1897, Wilkinson served his tenant Partington with a notice to quit. Partington retaliated by removing machinery from the windmill to the factory. Some of that equipment, Wilkinson later charged, belonged to himself.

Wilkinson sold a piece of land in behind the dual-accommodation cottage in November 1897 to surgeon T Hope Lewis, who lived elsewhere on the block, for the purpose of a stable. Partington was furious, petitioning the Council against allowing a building permit for the stable which, at two storeys, made it difficult for Partington to safely repair the dilapidated sails of the windmill. The stable would have been wooden, but the Council approved a brick structure instead. Partington blamed the fact that T Julian, the stable's builder, was also a city councillor.

Partington wrote a letter to the NZ Herald on 22 February 1898 about the stable, his petition against it, that Wilkinson and Lewis were both able to build wooden dwellings in brick areas, and that the Council should have no control over Mill Lane. Wilkinson countered his points in a letter published in the same newspaper three days later. Because the Herald refrained to publish Partington's further response (Wilkinson had accused him of illegally uplifting equipment and machinery from the windmill, and had taken Partington to court over it), Partington then went on the warpath.



Cover (detail below) of "The Story of the Old Windmill", 1898, G E Bentley. Copy held at Sir George Grey Special Collections, Auckland Libraries.


Partington commissioned New Plymouth journalist George Bentley to write The Story of the Old Windmill, of which 1000 copies were printed by Albert Spencer. Aside from the printed statements made in the booklet mainly against Wilkinson and his character, describing him as "an avaricious and flint-hearted landlord", the front cover is interesting, said to represent the two mills 20 to 30 years before the publication.
[The] neat fence and shrubbery to the right have been superseded by dwellings and other frontages ... which run up to within 14 feet of the Mill and in a line with the right hand post of the open door of the old biscuit factory at the back. The left street boundary now would cut through the hind quarters of the horse in the shafts of the laden waggon standing in front of the Mill, the space between the latter and the boundary being about 10 feet.
Bentley was convicted of publishing a libellous pamphlet (he distributed 300 copies of the pamphlet, while another 600 were taken by Partington) in September 1898, and sentenced to time served. But Partington, even though he did no time in gaol thanks to posting bail, and wasn't involved in the first court case, didn't get off lightly. Wilkinson sued him for £200 damages for libel, with £100 awarded plus costs in December 1898. Two days before Christmas, Partington was once again in bankruptcy, when he failed to pay Wilkinson his money.



The Windmill and Mill Lane, 1898. Reference 4-149, Sir George Grey Special Collections.

It appears that Partington had prepared for this eventuality. In August 1898 he assigned the lease for the factory over to Miss Frances Dynes -- his housekeeper -- for £200.  He claimed to have sold the rest of his assets to her as well and was working for her, at the factory, for 30/- a week. Before she came to testify before the official assignee, however, she refused to do so, and had to be arrested and escorted to the hearing.
Frances Dynes deposed that she had been housekeeper for Mr Joseph Partington for nineteen years and she claimed the whole of Mr Partington's estate. She bought it last March. She bought everything Mr Partington possessed for £200, and she also gave him £20 for mining shares. She bought the estate because Mr Partington was going to England. However, he did not go. Witness paid for the estate £60 in March, 1898, there was £20 due to her for wages at the same time, which made £80. The next payment was £20 in August, 1898, which made £100. She paid £50 next, also in the month of August, making £150. The next payment was £50, and also £20 for shares, all in August. Some of the payments were made in the sitting-room at Mr Partington's house. This was the first money. The next sum was paid in the sitting-room, also the two other sums of £50 were paid in the office of Mr Reed, Solicitor. She thought the £22 was paid in the house. Her sister, Jessie. Dynes, was present when the payments were made in the sitting-room. She could not give the actual dates when the amounts were paid. Witness said she saved the money and kept it in an iron box. Her first payment was made from this box and she had some left in it yet. Her sister also gave her £75; she still had got the £75. She kept about £300 in the iron box; it was her savings from her wages. She kept no bank account. She got £1 per week for her services, and Mr Partington supplied the house. She had got £1 per week ever since being in Mr Partington's house. All of the moneys she paid came out of the iron box. Witness was further examined as to her purchase of the business of Mr Partington, and who managed it. The purchase, she said, took place in March. Mr Partington kept the books and managed the business for her. She kept no bank account after she went into business. Various deeds and assignments were then put in by Mr Cooper. Witness said she bought the business because she liked it; and Mr Partington wanted the money to go to England. She did not know at this time of Mr Partington being engaged in litigation, but she did know of the dispute between Partington and Wilkinson. She did not know how much money was at present in her little box.
Auckland Star 29 March 1899

Partington's application for discharge from bankruptcy was initially declined. I haven't yet found out when he did finally receive discharge. But it is possible that his enemy Wilkinson didn't get see a farthing of his award for the libel.

At the close of the Windmill's first five decades, Joseph Partington was still in residence and working at the factory, alongside James Wilkinson, without even a fence between them.

To Part Two.

The Mill, 1898. Reference 4-2619, Sir George Grey Special Collections.


Monday, October 17, 2011

Joe

 Image courtesy Birkenhead Historical Society

The following appeared in the August/September newsletter of the Birkenhead Historical Society. They've very kindly given permission for both the text, and the image above, to appear here on Timespanner.

In the days before mechanisation and automation to unload bulk sugar, sugar came to the Chelsea Refinery in 280 lb. sacks. These were packed like concrete in the ship’s hold. Anyone who scoffed about how lazy the wharfees were only needed to do a session of seagulling with them to realise how backbreaking the task really was and how skilled they were in freeing the tightly packed sacks and making up a slingload to gradually empty the ship.

Each slingload was raised by the ship's steamwinch and swung over the side onto rakes, which were flat topped wagons and ran along on rails from the wharf to the refinery rawstore where each sack was precisely placed in stacks up to thirty feet in height. A giant heavy draught horse pulled each rake. These animals were magnificent beasts who knew exactly what was required of them in spite of the fact that each was tended by a senior workman.

As each slingload was positioned on the rake a company man, by the name of Johnny, used to take a number of samples from the rakeload with a sampler which was stabbed into the sack, given a twist and withdrawn with the aforesaid sugar sample. As there is a proportion of syrup in raw sugar his implement would get clogged up if not washed often in a bucket of warm water. When the water cooled a bit, Johnny would empty the bucket on the wharf decking to immediately drain into the sea below and get a fresh supply from a nearby hot tap.

Now the wharf was of wooden construction. Originally built when timber was plentiful there were beams that were forty feet long, eighteen inches deep and six inches wide; beautiful heart kauri with an even straight grain. The deck timbers, hardwood, were nine by four inch planks nailed onto the beams by huge spikes, Unfortunately, the size of the spikes tended to split the grain of the kauri which let the water in to rot the upper inches of the eighteen inch beams.

As the four-man wharf maintenance gang, our job was to remove damaged beams, and replace them with Australian hardwood beams. Sometimes this was done while the wharfees worked unawares above.

Our little gang included Joe who wasn't very big, but had a voice out of all proportion to his size. His vocabulary wasn't extensive but made up for that lack with enough colour to make sailor blush. He had spent some years at sea on a lighthouse tender. There was a rumour that he was used as a human foghorn on occasions, but he never admitted it. He was quite competent in his job and I learned to splice seven strand wire cables with his tuition. On the particular day of our little story we were working from a flat topped punt which was manoeuvred by hand on the water around the wharf piles, stays and struts which formed the understructure of the wharf. Joe spotted a dodgy beam and decided to climb a stay to get a closer look. He gained his objective and clung with one hand while jammed up against the underside of the decking as he probed the beam for soundness with an old screwdriver. He was just pronouncing judgement on his inspection when a flood of liquid poured through the decking drenching him instantly. Immediately he reacted with a roaring and bellowing that must have startled seagulls on the other side of the harbour. It is a wonder that Johnny's ears didn't disintegrate into ashes instantly; only he was up delivering samples to the refinery laboratory. The torrent continued regardless.

Joe then performed a feat of agility humanly impossible in ordinary circumstances by shinning along a crossbeam and up over the coaming of the wharf to gain the deck. He then performed a dance and vocals that would have stunned a full haka team to shame.

All the wharfies stopped work and even those on the ship came ashore to investigate the rumpus. On realising the situation every-one immediately fell about in hysterical and uncontrollable laughter. Just behind the performing, sodden, soaked and drenched Joe and right above where he was so suddenly soused and showered resuming her usual dignified posture was Bess, a matriarchal mare who had chosen that spot to relieve her large and capacious bladder.

Len Chiles 1992


Showing the premises of the Colonial Sugar Refining Company at the Chelsea Wharves, January 1909. Reference 1-W1049, Sir George Grey Special Collection, Auckland Libraries.

Friday, October 14, 2011

Suburbs Rugby Football Club, Avondale


Sad to see a sign I've grown up with deteriorating like this. The laurel leaves which formed a wreath around it are gone -- I doubt the neon works anymore for the torch's flame. Haven't been down at the bottom of Racecourse Parade at night to see if it does.

This is part of the former HQ of the Suburbs Rugby Football Club, before they moved to New Lynn and a headquarters at Sister Rene Shadbolt Park on Portage Road.



Suburbs Rugby Football Club, once based at Racecourse Parade here in Avondale, trace their origins to a long discussion held in Larry Tierney’s barber shop in 1918, at the corner of Crayford Street West and Great North Road (where they sell mobile phones these days). The name Suburbs was chosen because the players came from Avondale, Point Chevalier, Mount Albert and as far away as Epsom, as well as New Lynn players who had organised the year before. The Avondale Jockey Club offered Suburbs the use of their grounds as playing fields and facilities at the racecourse as dressing rooms. The new club was on its way.

By 1920, eight playing fields were in use on the racecourse, with over 100 players competing there on Saturday afternoons. In 1922, for £210, the Racecourse Parade clubrooms site was purchased, and the club incorporated in 1923.

From 1931, Suburbs Club promoted rugby in primary schools such as those Avondale, Blockhouse Bay, New Lynn, Point Chevalier, Owairaka and Mt Albert. At Arthur Morrish’s printing works on Upper Rosebank Road, card evening were held to raise funds for the club. In 1935, the club’s official monogram was introduced – a winged and flaming Olympic Torch, with victor’s laurel leaves incorporating the name Suburbs on a scroll.

The Avondale Home Guard was given the use of the club’s facilities as a headquarters during World War II; when the military authorities requisitioned the use of the club’s training shed as well for storage purposes, the club shifted temporarily to a local bakehouse. However, on the flip-side of such disruption – when the war ended, the club was able to purchase and install a hot water system in the club’s facilities which originally came from the Avondale Navel Transit camp.

In 1953, larger clubrooms were planned, to cater for the increasing post-war membership. These, after delays, were completed in 1959.

1977 was a golden year: Colin Farrell became the club’s first All Black, Glenn Rich became the club’s first Junior All Black, and the Senior Team won the Gallaher Shield, along with the title of Auckland Club Champions, for the first time in the history of Suburbs Club. The clubrooms were redeveloped in 1977-1978. Now, though, Suburbs Rugby Football Club has moved on to a new headquarters at Sister Rene Shadbolt Park, Portage Road, New Lynn, while still retaining their old clubrooms at Racecourse Parade.

Information from 75th Jubilee Booklet for Suburbs Rugby Football Club, 1993.



Photos taken September 2011.

Wednesday, October 12, 2011

The revamping of Totara Ave, New Lynn


 I visit Totara Avenue regularly, mainly because the Whau Local Board have their offices there, and I attend the monthly meetings to keep abreast of what's happening in the area. I forged through the Somme-like environment of trenches and temporary bridges over clay mud that was the avenue while the construction of the new "shared space" went ahead earlier this year. This week, with daylight saving, was the first real opportunity for a few blog shots.


This is from March, as work was beginning. All the buildings you see in the image, aside from one extreme left (former BNZ building) are up for demolition as part of the new "Merchant Quarter" in New Lynn.


They've added art to the revamp, which is great, and used the works of ceramic artist Peter Lange


I have seen his "Curmudgeon" piece before at Corban Arts Centre in Henderson (above) -- but at that time couldn't see the two additional "Tut tut" pieces of the full work.


 Looking towards the end of the avenue. Do they still call the far grassy area Todd Triangle?


Well, that's as I know it, even if not. Here on Todd Triangle, they've removed the cool painted control box I waded through the brush to photograph at the end of the triangle back in October 2009 (although Derek Battersby of the WLB, when I mentioned it, said it had been saved and relocated ... somewhere ...). But, they've stalled Peter Lange's brick artwork. I can forgive them.

Above, and below is -- a tent. Part of his "Tokens from the game", made from bricks, epoxy and steel.



 Camera. My favourite piece, this.


A dodgem car. Also serving as a likely rubbish receptacle, inadvertently ...



And .. a bell.



Just to finish this off -- I do like the bike by the bike stands. But the ones in Hastings are funkier.

Meanwhile, in Whakatane ...


From Wikipedia.

Phil Hanson, a previous guest post author here on Timespanner, has given me the heads up this morning on this -- the debate going on in Whakatane as to whether a recognised architectural work of functional art should be greatly modified or even completely replaced in line with plans to redevelop Whakatane Airport. See the 3rd Level New Zealand blog's post, and accompanying article from the Whakatane Beacon.

A LEADING architect is rallying New Zealand’s building community in a bid to save the iconic terminal building at Whakatane Airport from being altered beyond recognition or even demolished.

The quirky structure has long divided opinion between those who consider it an eyesore and those who like it. However as part of the Whakatane District Council’s airport master plan indicates its expansion and/or possible replacement.

According to the council, there are no current plans to demolish the building – likened by some to a structure made from Lego blocks – however Jeremy Treadwell, a senior lecturer at the University of Auckland’s School of Architecture and Planning, is calling for urgent measures to ensure the building’s retention be introduced, as plans to redevelop the airport take shape.

Built in 1974, the airport building was designed by the internationally-renowned New Zealand architect Roger Walker, who has also designed the iconic Ropata Village complex in Lower Hutt; the Park Mews community housing development in Hataitai, Wellington; and Britten House in Wellington – among many others.

“This building is a crucial part of New Zealand’s history and its architecture,” Mr Treadwell wrote in an appeal for support through the Beacon.

“It also represents Whakatane as a place that was visionary enough to build it at a time when architecture was struggling to be more than routine and, I hope, wise enough to keep it as an iconic element within a town that rises above the others of the Bay of Plenty.”

Mr Treadwell said he was hoping to obtain the support of other architects around the country to lobby the council to retain the terminal.
In a heritage study of Whakatane in 2007 for Whakatane District Council, NZ Historic Places Trust and Environment Bay of Plenty, the study's authors Matthews & Matthews Architects termed the 1971 building as "regarded as one of New Zealand's more significant architectural designs."

Here's hoping the solution, finally arrived at, will both recognise that, and serve the community of Whakatane well.

Wynyard Quarter blues


I visited Wynyard Quarter only last August. Now, according to the NZ Herald and central Auckland business association Heart of the City, there are proposals to do away with open spaces such as those around Wind Tree and the kiddies' playground -- for tower blocks.


"The children's playground at the hugely popular Wynyard Quarter is set to be replaced by a towerblock, says the Heart of the City business group. Chief executive Alex Swney says Aucklanders are loving the new open spaces at Wynyard Quarter but blissfully unaware of plans for high-rise towers on the playground and other open spaces in a draft waterfront plan.

"Yesterday, Waterfront Auckland chief executive John Dalzell refused to comment on any plans to tear up the playground, which has been a huge hit with families since it opened in August."
Aucklanders, feel free to go to Heart of the City's We Only Get One Chance page to add your thoughts on the redevelopment plans for North Wharf, Bledisloe Wharf, the inner city rail loop and Auckland's urban sprawl. I vote for the playground -- it needed work on keeping access safe for the kiddies when I saw it back in August but it, and Wind Tree, are way better than more glass-and-steel monoliths dominating our waterfront.

Update 14 October 2011: According to today's Herald ...
"Waterfront Auckland has confirmed the children's playground at Wynyard Quarter is sitting on a development site and will be moved. But chief executive John Dalzell said it would be relocated north of the gantry, about 200m away, once the land is vacated by the bulk liquids industry in 2016 at the earliest ...

"The playground is part of the first stage of the Wynyard Quarter development that opened in August to huge crowds and rapturous support from the public. But much of the open space west of Beaumont St, including the playground, is sitting on three development sites for buildings of up to three storeys."
They want to shift the playground 200m northwards, by about 2016 or so.


Tuesday, October 11, 2011

Remains of a tavern about to fade


I posted about the Queen's Head Tavern façade, at the corner of Mayoral Drive and Queen Street, back in late December 2009. Since then, I have a bit more info on the hotel, thanks to Papers Past, and a booklet called Toast the Ghosts, put together by Garth Houltham in 1990.

Henry Hopper Adams started the first Queen's Head hotel in Victoria Street. I've found one reference dating from 1863, but he was possibly there a bit before that. In time for the licensing meeting in April 1868, he had another Queen's Head hotel, a two-storey wooden building in Upper Queen Street, in place. At the end of 1870, the license transferred to William Adams.

By the end of 1877, the proprietor was a Mr. Frances McCormick, then from September 1879 Ellen Moller. In March 1881, John Grogan took over the license.

Into the picture around 1883 stepped John Carroll Seccombe, owner of his father Richard Seccombe's Great Northern Brewery, and one of Auckland's early beer barons. From his obituary:

Our obituary column to-day contains a notice of the death of Mr John C. Seccombe, who passed quietly away at an early hour this morning, at the age of 58 years. Deceased had been residing at the Lake Takapuna Hotel for some weeks past recruiting his health, which had been failing for some time. He was the second son of Mr Richard Seccombe, of the old-established Great Northern Brewery, Kyber Pass, and was respected by all who knew him. Deceased came to Auckland with his father in 1860, and soon afterwards they started the brewery in Kyber Pass, sinking the famous well which is so well known in connection with the premises. After some years the father retired and the business was taken up by deceased, who carried it on up to the time of his death, assisted by his sons. Deceased took an active part in the business till about six months ago, when his health failed him. In addition to a large circle of friends, he leaves behind him to mourn their loss a widow and family, comprising three sons and a daughter. Percy, the eldest son of deceased, only died some four weeks ago. The interment takes place in St. Mark's cemetery, Remuera, on Wednesday afternoon next, the remains leaving the North Shore ferry tee at half-past three o'clock.
Auckland Star 16 February 1892

Seccombe had noted hotel and church architect Edward Mahoney design a replacement Queen's Head hotel for Queen Street in brick.


Auckland Star 15 September 1883
QUEEN'S HEAD HOTEL.
This is the name of a handsome new brick building recently erected at the foot of Upper Queen Street. Messrs Mahoney and Sons prepared the plans for Mr J. G. Seccombe, who is the owner and has leased the property to Mr McIlhone, now in possession. The building is a brick structure, comprising two stories and cellar, having a frontage to the main road of 40ft. 6'in., with a depth of 45ft. The ground floor is subdivided into two sitting-rooms measuring each 14ft. x 11ft., a large dining-room, the bar, 22ft. x 14 ft., kitchen, 16ft by 10ft., with pantry attached. The upper story, to which access is gained by means of a handsome staircase, consists of sitting-room, 14ft. x 13ft., and eight bedrooms, averaging 14ft. by 10ft. each. The building internally is finished in the best style, and the furnishing generally is good. It has a slate roof, and in finished externally with Portland cement and pressed bricks. The front is of an ornamental character, and is subdivided with pilasters with foliated caps, and further enriched by various ornaments of suitable design. The parapet is rendered attractive by three prediments, the central one containing the name of the house, and each of the side ones a medallion of the Queen's head. The contractors for the work were Messrs McConnachie and Flatt, who have given every satisfaction. Contract price, £1,939.
Auckland Star 3 July 1884

Bolding mine. Here's the "ornamental character" front, as at December 2009. Compare the 1884 description.



Fire gutted the upper storey in July 1887, but business soon resumed.


News came just over 100 years later that the hotel was to be replaced by an office tower but at least the façade was retained, and given a C2 classification on the Auckland City Council's heritage protection lists in 1987.



Now, so I've been informed today, that could well all change. The site is to be that of a new development called Queen's Lane.  In a press release, the remaining piece of the 1883 hotel is described as "the 'ugly duckling' of Auckland’s 80’s façadism." I beg to differ. What is ugly in my opinion is that the bare remains of our heritage is going to be replaced by yet another bland retail development, instead of any attempt to incorporate Mahoney's iconic design into the new structure. This is depressing.

"...the former Queens Head Tavern facade will make way for a revitalised retail frontage and a new Queen Street entry to the tower above."

I'd appreciate any comments from readers on this.


Update, 12 October 2011: I've emailed NZ Historic Places Trust. They advise that the façade is currently registered as Category II, and that their position is that attempts should be made to try to retain the façade. There are challenges, of course, regarding structure etc, but they do remain opposed to its removal. This is very heartening news. Hopefully something can be sorted between the developers, NZHPT, and Auckland Council. I've also emailed Cr Sandra Coney, Chair of the Parks, Recreation and Heritage Committee.

Monday, October 10, 2011

Spotting Farmers at Mt Roskill


On a slightly murky day (it fined up later in the afternoon) at Mt Roskill Shops, intersection of Dominion and Mt Albert Roads, I spotted something as I was waiting at traffic lights. "What are you taking a photo of?" asked an intrigued member of the public.

"The old Farmers store sign on the building, over there by the chicken," says I, pointing vaguely.



Semi-obscured, but visible at the right angle, these letters on top of 985 Dominion Road are a remnant of when Farmers started up their suburban chain, beginning in Grey Lynn at the tram terminus in 1931, and proceeding throughout Auckland (including Avondale, in the Fearon's Buildings).

According to Matthews and Matthews in their Dominion Road, Auckland, Heritage Study (2006), this building was constructed 1940 by R H Page.

You'll find a 100 year timeline for the Farmers stores here.

A Time Machine at Mt Roskill Shops


 Between a car park and Dominion Road, at Mt Roskill shops, a walkway is adorned by a colourful mural, called "Time Machine", by artist Adrian Jackman.


"Artist Adrian Jackman designed the 28m-long artwork called Time Machine with input from Dominion Road School. Time Machine pays tribute to local icons such as local legend Arthur Lydiard and a Dominion Road tram. The mural creates a focal point along the walkway between Mt Roskill shops and the car park, adding to town centre improvements including new paving and a Mt Roskill entrance sign."





 Stevenson's Rocket in Mt Roskill? Well, why not?



 A bit of local here -- the Griffen Brothers had vast strawberry fields, and a dairy business, near Lynfield.




 My favourite is the Dom Road tram.


If you're going to have a time machine, you need a Delorean, don't you?